Avocado Juice

Preparation Time: 10 minutes
Servings: 2
Ingredients

• 2 ripe Avocados
• ¼ cup sugar
• 2 cups of milk
• ½ tablespoon cardamom/elaichi seeds

Method

1. Wash the Avocado and scoop out the flesh neatly with a spoon into a mixing bowl.
2. Cut the flesh into small cubes.
3. With the back of a spoon slowly mash the flesh into a uniform mixture.
4. Combine the rest of the ingredients and blend it
5. Refrigerate for an hour. And serve chill.