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Wednesday, November 6, 2019

Pink Lemonade

Preparation :5 mins
Cook :0 mins
Total Time :5 mins
Servings :Makes 3 servings

Ingredients :

2 tbsp rose syrup
2 1/2 cups chilled soda
1 tbsp mint leaves (phudina)
2 tbsp lemon juice
6 tbsp powdered sugar
1/4 tsp salt

Method :

Combine the mint leaves and 1 tbsp of water in mortar pestle and crush it lightly.
Combine the mint mixture, lemon juice, powdered sugar, rose syrup and salt in a deep bowl and mix well.
Add the soda and mix well.
Serve immediately.

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