Preparation :10 mins
Cook :5 mins
Total Time :15 mins
Servings :Makes 4 serving
Ingredients :
3 cups peeled and chopped guava
2 cups peeled and chopped pineapple
2 cups ice cubes
3 tsp lemon juice
1 tbsp cumin seeds (jeera) powder
1 tbsp chaat masala
2 tbsp sugar
3 to 5 mint leaves (phudina)
salt to taste
For The Garnish
few sprigs mint leaves (phudina)
Method :
Combine all the above ingredients in a blender ad blend it in a mixer till smooth and frothy.Pour in tall glasses and garnish with mint leaves.
Friday, November 15, 2019
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