Colourful Cooler

Preparation :10 mins
Cook :0 mins
Total Time :10 mins
Servings :Makes 4 servings

Ingredients :

300 ml chilled mango juice
300 ml chilled fresh curds (dahi)
6 tbsp sugar
6 tbsp fruit syrup
crushed ice

Method :

combine the the chilled curds and sugar and blend in a mixer till sugar dissolves.Add the crushed ice in each glass.Pour the fruit syrup over the ice and very carefully pour chilled mango juice in each glass equally.Take care not to mix the 2 colours. Carefully pour curd mixture over the mango juice equally.Insert the decorative umbrellas, straws and stirrers in each glass.
Serve immediately.