Dill Butter

Preparation :3 mins
Cook :0 mins
Total Time :3 mins
Servings :Makes 0.25 cup (4 tbsp )

Ingredients :

2 tsp soft butter
1 tbsp finely chopped dill leaves
1 tbsp finely chopped garlic (lehsun)
a few drops lemon juice

Method :

Combine all the ingredients in a bowl and mix well.Refrigerate till use.Serve chilled.
Variation: garlic butter
Variation: garlic butterCombine 3 tbsp of soft butter with 2 tbsp of crushed garlic (lehsun) mix well, and refrigerate till use. Serve chilled.