Preparation :2 mins
Cook :10 mins
Total Time :12 mins
Servings :Makes 3 to 4 glasses
Ingredients :
1 medium sized boiled raw mango
1 cup chopped watermelon (tarbuj)
4 tbsp grated jaggery (gur)
a pinch salt
1 tsp chaat masala
ice as required
Method :
Mash the boiled raw mango after removing the skin.Combine the watermelon, mango and all the other ingredients except ice cubes in a blender and blend to a paste.Add the required quantity of water and mix well.Pour in individual glasses and serve chilled with ice cubes.
Tuesday, August 20, 2019
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