Preparation :10 mins
Cook :0 mins
Total Time :10 mins
Servings :Makes 4 servings
Ingredients :
1 cup pear cubes (unpeeled)
1 cup spinach (palak) , torn into pieces
1 cup bean sprouts
1/2 cup chopped carrot
1/2 cup chopped capsicum
To Be Mixed Together For The Dressing
1/4 cup pear pulp
1 tsp extra virgin olive oil
1/4 tsp mustard (rai/sarson) powder
1 tsp honey
salt to taste
Method :
Combine all the ingredients in a deep bowl and toss well.
Add the dressing and toss well.
Serve immediately.
Saturday, August 31, 2019
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