Preparation :5 minutes
Cook :5 minutes
Total Time :10 mins
Servings :
Ingredients :
4 hard boiled eggs, shelled and julienned
1 spring onion, finely chopped
1 tomato, finely chopped
1 capsicum, finely chopped
3 green chillies, finely chopped (optional)
50 ml mayonnaise
20 gms fried onions
8 slices bread
100 gms butter
finely chopped coriander (dhania)
salt and black pepper (kalimirch) powder to taste
Method :
1. mix egg with all the chopped vegetables,mayonnaise,fried onions,coriander leaves and seasoning.2. butter the bread slices on both sides.3. put the filling on four breads and cover them each with the remaining four breads.4. grill the breads on high till golden brown.5. remove and cut into two pieces.6. serve with potato wafers and tomato ketchup.
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