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Saturday, April 12, 2014

Yummy Aam Ka Panna

Preparation Time: 5 mins
Cooking Time: 10 mins
Makes 6 servings
Ingredients
  • 250 gms raw mangoes , peeled and roughly chopped
  • 1/2 cup powdered sugar
  • 1/4 cup mint leaves (phudina)
  • 1 tsp roasted cumin seeds (jeera) powder
  • 1 tsp salt
  • a pinch of black salt (sanchal)
Method
  1. Place the mangoes in a microwave safe bowl place with 6 cups water, cover and microwave on high for 10 minutes.
  2. Cool and blend in a mixer till smooth. Keep aside.
  3. Blend the mint leaves in a mixer adding little water till smooth.
  4. Add the mint puree, salt, sugar and cumin seeds ppowder to the mango puree and mix well.
  5. Strain the mixture using a thin muslin cloth.
  6. Refrigerate till chilled.
  7. Serve chilled.

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