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Tuesday, April 22, 2014

Green Peas Rava Appe

Preparation Time: 10 mins
Cooking Time: 15 mins
Makes 1 serving
Ingredients
For The Appe
  • 3/4 cup semolina (rava)
  • 1/2 cup beaten rice (poha)
  • 1/2 cup curds (dahi)
  • 2 tsp roasted cumin seeds (jeera)
  • 2 tsp roasted urad dal (split black lentils)
  • 1 tsp roasted mustard seeds ( rai / sarson)
  • 1 tsp turmeric powder (haldi)
  • 3/4 cup green peas , crushed
  • 2 tbsp finely chopped coriander (dhania)
  • 1 tbsp chopped green garlic (hara lehsun)
  • 1 tbsp fruit salt
  • salt to taste
For The Garnish
  • 2 tbsp grated coconut
  • 1 tbsp finely chopped coriander (dhania)
Method
For the appe
  1. Combine all the ingredients in a bowl and mix well to make a smooth thick batter of dropping consistency.
  2. Just before making. add the fruit salt and mix gently.
  3. Drop the batter into appe mould and keep it in the hot steamer for about 15 minutes till cooked.
  4. Cool and unmould.
  5. Garnish with coconut and coriander.
  6. Serve immediately.

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