Orange Squash

Preparation :1 hour
Cook :20 minutes
Total Time :801 hours 20 minutes
Servings :

Ingredients :

1 kg orange juice
1 kg sugar
2 tsp citric acid
1 tsp orange essence
1/2 tsp orange colour
1/2 tsp sodium benzoit

Method :

Keep juice in vesselMix sugarBoil ,desolve sugarPut citric acidClean sugar juice ,by jhag to be removedSticky remove from fireAdd sodium benzoit after dissolv in hot juice , mix with juiceAdd essence ,colorBottel in boiling bottles ,boiling juice ,cap tightly