Soya Pohe

Preparation :10 mins
Cook :20 mins
Total Time :30 mins
Servings :Makes 3 to 4 servings

Ingredients :

250 gms beaten rice (poha)
75 gms soya granules
1 tbsp oil
1 tsp mustard seeds ( rai / sarson)
a few curry leaves (kadi patta)
1 chopped green chillies
coriander (dhania) chopped
a pinch of asafoetida (hing)
salt to taste
1 tsp dried mango powder (amchur) or juice of half a
1/2 tsp sugar

Method :

Wash poha and drain well , soak soya granules for 2 mins.Heat oil add asafotedia , mustard seeds , green chillies kadi patta leaves add salt ,Now add poha and the soya granules.Cover and cook till done approx 10 minsAdd sugar and lemon juice.Mix well add coriandr leaves andServe hot with ketch up or chutney