Peanut Butter Muffins

Preparation :20 minutes
Cook :15 minutes
Total Time :35 mins
Servings :

Ingredients :

2 eggs
1 cup milk
1/4 cup (about 1) banana ,mashed with a fork
1/4 cup peanut butter
1/3 cup oil
1/4 cup frozen apple juice concentrate,thawed (left out of the freezer until it's soft)
1/4 cup milk
2 1/4 cups plain flour (maida)
1 1/2 tsp baking powder
1 tsp baking soda

Method :

Preheat oven to 350 degrees fahrenheit (180 degrees celsius). In a small bowl, break the eggs and use a fork to beat them a little bit. In a large bowl, combine the milk, mashed banana, peanut butter, vegetable oil, apple juice, dry milk, and the eggs from the small bowl. mix with a mixing spoon until the mixture is creamy. Add the flour, baking powder, and baking soda into the large bowl. mix again. Line a muffin tine with paper liners.spoon in the muffin mix.fill each muffin cup about 2/3 of the way up. Bake for about 15 minutes.