Kala Khatta Jaljeera with Soda

Cooking Time: 0-5 minutes
Servings: 4
Preparation Time: 10-15 minutes
Category: Veg

Ingredients

• kala khatta syrup 2 1/2 tablespoons
• Jaljeera powder 3 teaspoons
• Soda,chilled as required
• Ice cubes as required
• Lemon 1

Method

1. Put jaljeera powder, kala khatta syrup, little chilled water and ice cubes in a Boston shaker. 
2. Cover tightly with the lid and shake well so that the ingredients get well blended.
3. Pour into individual glasses. Slice lemon. 
4. Top the glasses with soda, stir and serve chilled garnished with lemon slices.