Preparation :2 mins
Cook :8 mins
Total Time :10 mins
Servings :
Ingredients :
2 cups water
1 tbsp tea
3 to 4 tsp sugar
rose essence
mint sprig
rose petals
ice-cubes
Method :
Add tea powder and sugar in boiling water and let boil for 2-3 minutes.Remove tea from fire and crush few mint leaves and rose petals into it. cover and keep for 2 minutes.Add a drop of rose essence then pour tea into tall glasses, topped with ice cubesGarnish with a sprig of mind and few floating rose petals.
serve chilled!!
Friday, October 11, 2019
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