Jeera Sip

Preparation :null
Cook :5 min.
Total Time :5 mins
Servings :

Ingredients :

1 1/2 cups water
1 tsp roasted cumin seeds (jeera) powder
1 tsp sugar
1/2 tsp Sedha namak
1/4 tsp black pepper (kalimirch) powder
1 tbsp lemon juice
mint leaves (phudina) to garnish and to give flavour

Method :

Take one and half cup of water and put all the ingredients except lemon juiceAllow it to boil properly till it remains one cup.Now sieve it in a cup and put lemon juice and some mint leaves.Serve it hot and enjoy the flavour. it is good for stomach and sour throat.