Preparation :10 mins
Cook :0 mins
Total Time :10 mins
Servings :Makes 4 serving
Ingredients :
7 to 8 kokum peel
2 tbsp raw mango pulp
salt to taste
1 tsp sugar
1 tsp roasted cumin seeds (jeera) powder
a pinch chaat masala
ice cubes as required
Method :
Wash the kokum peels and soak in enough water for 10-15 minutes.Squeeze out the kokum peels properly and strain the mixture.Add 2 cups chilled water, sugar, salt, cumin seeds powder, chaat masala and raw mango pulp and mix well until sugar dissolves completely..
Pour into long glasses and put some ice cubes and serve chilled.
Wednesday, October 30, 2019
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