Mint Zink

Preparation :5 mins
Cook :0 mins
Total Time :5 mins
Servings :Makes 14 serving

Ingredients :

1/2 cup fresh mint leaves (phudina)
2 tbsp cucumber cubes
35 ml apple juice
30 ml kiwi crush
4 ice cubes
cucumber rings for garnish

Method :

Combine all the ingredients and blend in a mixer till smooth.Pour it in all tall glasses with ice cubes.
Garnish with cucumber rings or cucumber stick.