Lavender Nectar

Preparation :5 mins
Cook :0 mins
Total Time :5 mins
Servings :Makes 4 serving

Ingredients :

100 ml milk
30 gms ghee
15 ml honey
5 gms lavender
15 ml fennel seeds juice

Method :

In a blender, combine the honey, milk, lavender, fennel juice, clarified butter and blend well.
Serve in a martini glass very chilled.