Faral Piyush

Preparation :5 mins
Cook :0 mins
Total Time :5 mins
Servings :Makes 4 servings

Ingredients :

2 cups readymade kesar-flavoured shrikhand
3 cups fresh buttermilk
2 tbsp sugar
a pinch of cardamom (elaichi) powder
a pinch of nutmeg (jaiphal) powder

For The Garnish
2 tbsp pistachio slivers
a few saffron (kesar) strands

Method :

Combine all the ingredients in a deep bowl and whisk well. Refrigerate for at least 2 hours.
Pour equal quantities of the drink in 4 individual glasses and serve chilled garnished with pistachios and saffron.