Preparation :5 mins
Cook :10 mins
Total Time :15 mins
Servings :Makes 4 serving
Ingredients :
4 chopped kiwi
240 ml sugar syrup
4 tbsp lemon juice
1 bottle soda
1 tsp black salt (sanchal)
1/2 tsp chaat masala
crushed ice
chopped mint leaves (phudina) as required
Method :
Combine the lemon juice, some mint and sugar in a bowl and muddle (lightly crush) all the ingredients together using a muddler. Keep aside.Blend half of the chopped kiwi, some crushed, black salt and chaat masala in a mixer.Take 4 tall glasses place some crushed ice in each glass, pour equal quantity of muddled syrup and kiwi mixture, add some mint and kiwi.Pour soda over it.
Serve immediately.
Thursday, October 31, 2019
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