Preparation:10 mins
Cook: 10 mins
Total Time: 20 mins
Servings: Makes 4 servings
Ingredients
2 cups hung curds (chakka dahi)
400 ml condensed milk
chopped walnuts (akhrot) for garnishing
edible silver leaf (vark) (vark)
Method
Combine the curds and condensed milk in a microwave safe bowl and microwave on high for 4 to 5 minutes or till it leaves the sides of the bowl.Cool and keep in the refrigerator till it sets.Garnish with walnuts and silver warq.Serve chilled.
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