Rava Vadai

Preparation:null
Cook: null
Total Time: 0 mins
Servings:

Ingredients

150 gms semolina (rava)
75 gms finely chopped onions
150 gms potatoes,boiled and mashed
20 gms grated coconut
2 to 3 green chillies
5 gms ginger (adrak)
coriander (dhania) for decoration
salt to taste
2 cups oil for frying

Method

Mix all the above ingredients and make into a thick fine paste.Add only little water.Then make round vadas and put it in the heated oil.Fry the vadas till it becomes crispy.Serve the vadas hot with coconut chutney or tomato sauce.