Mooli Salad

Preparation:10 mins
Cook: 0 mins
Total Time: 10 mins
Servings: Makes 4 to 6 servings

Ingredients

1 cup grated radish (mooli)
1/4 cup finely chopped radish leaves (mooli ke patte)
1/4 cup finely chopped onions
1/4 cup pomegranate (anar)
1 tbsp olive oil
1 tsp cumin seeds (jeera) powder
salt to taste
1 tbsp chopped coriander (dhania)

For The Garnish
2 tbsp chopped walnuts (akhrot)

Method

Combine all the salad ingredients, stir lightly and serve fresh.Garnish with walnuts and serve with soups.