Falooda Smoothie

Preparation :10 mins
Cook :0 mins
Total Time :10 mins
Servings :Makes 2 glasses

Ingredients :

3 tbsp rose syrup
1 tsp falooda seeds (subza)
2 tbsp soaked falooda sev
2 cups vanilla ice-cream
1/2 cup chilled milk

For The Garnish
rose petals

Method :

Combine the falooda seeds and 3 tbsp of water in a bowl, mix well and keep aside for 10 minutes.
Combine the vanilla ice-cream, milk and rose syrup in a mixer and blend till smooth.
Pour equal quantities of the smoothie into 2 individual glasses.Top each glass with the soaked falooda seeds and soaked falooda sev.
Serve chilled garnished with rose petals.