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Saturday, March 1, 2014

Sweet dried gooseberry

Ingredients
  • Gooseberries : 20 Nos
  • Sugar : 1/2 Kg
Method
  1. Clean & wash gooseberries.
  2. Boil water in a cooking pan & add gooseberries.
  3. Let the water boil again & once water starts boiling, switch of the flame.
  4. Close the vessel & keep it for 20 minutes.
  5. Take out gooseberries & cut into small pieces.
  6. In a pan,add gooseberry pieces & add sugar till sugar covers the entire gooseberry pieces. Keep it covered for 3 days. (Sugar dissolves in the water content of gooseberry & forms sugar syrup)
  7. After 3 days, take gooseberry pieces out of sugar syrup, keep it in sun light till gooseberry pieces dry completely.
  8. Store in airtight container.

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