Doodhi Juice

Cooking Time: 0-5 minutes
Servings: 4
Preparation Time: 10-15 minutes
Category: Veg

Ingredients

• Bottle gourd (lauki/doodhi),peeled 2 cups
• Cumin seeds 2 teaspoons
• Ginger 2 inch
• Juice of ½ lemon
• Fresh mint leaves 10-12
• Tulsi leaves 6-8
• Black pepper powder 1/4 teaspoon

Method

1. Put bottle gourd, cumin seeds, ginger, lemon juice, mint leaves, tulsi, black pepper powder and a little water into a mixer jar and grind till smooth. 
2. Pour into glasses and serve.