Apple Caramel Spice

Cooking Time: 10-15 minutes
Servings: 4
Preparation Time: 10-15 minutes
Category: Veg

Ingredients

• Apple juice 4 cups
• Apple 1 medium
• caramel sauce 1/2 Cup
• Cloves 5 - 6
• Cinnamon 1 inch
• Ginger 1/4 inch
• Brown sugar 1/3 cup

Method

1. Heat apple juice in a deep non-stick pan alongwith cloves, cinnamon, brown sugar and crushed ginger. Cover and bring to a boil.
2. Cut apple into small dices.
3. Discard the whole spices from the boiling juice and add caramel sauce. Stir to mix.
4. Place equal portions of apple dices into 4 individual glasses. 
5. Pour the drink into each glass and serve warm or chilled.