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Tuesday, October 1, 2013

Rasgulla Pudding

Preparation:null
Cook: null
Total Time: 0 mins
Servings:

Ingredients

12 Rasgullas
1 party pack of vanilla ice-cream
2 dairy milk chocolate
Praline Powder to serve

Method

Squeeze the rasgullas and layer out in a dish.Melt the ice-cream and spread it over rasgullas generously.Grate the chocolate and sprinkle over the ice-cream covering properly.Kep in refrigerator for atleast 2 hours.Chill and sprinkle praline powder and serve.

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