Preparation :10 mins
Cook :0 mins
Total Time :10 mins
Servings :Makes 0.50 cup (7 cup )
Ingredients :
1/2 cup thick curds (dahi)
1/4 cup finely chopped tomatoes
1 tbsp finely chopped coriander (dhania)
1/4 tsp cumin seeds (jeera) powder
1/4 tsp chilli powder
salt to taste
Method :
Put the curds in a deep bowl and whisk till smooth.Add all the other ingredients and mix well.
Refrigerate for atleast 1 hour and serve chilled.
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