Preparation :5 mins
Cook :5 mins
Total Time :10 mins
Servings :Makes 1 servings
Ingredients :
1 tsp orange rind , finely chopped
1 tsp coffee powder
1 tsp whisky
2 tbsp whipped cream
sugar as required
Method :
Boil ¾ cup of water in a pan, add the orange zest and keep aside for a few seconds.In a mug, combine the coffee, whisky and sugar.Strain the water from the orange zest and pour it over the coffee mixture.Mix well and serve immediately topped with the whipped cream.
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