Shahi Paneer

Preparation:null
Cook: null
Total Time: 0 mins
Servings:

Ingredients

5 to 6 tomatoes
400 gms paneer (cottage cheese)
1/2 capsicum, deseeded
ginger-green chilli paste
degi mirch to taste
250 gms fresh cream
salt to taste
1/2 tsp sugar

Method

Churn the tomatoes.Cut capsicum in small pcs.Put v.lil oil in a non stik pan.Add chilli&ginger paste.now add tomatoe puree and let it cook till it leaves the sides Now add cream and cook .u can add degi mirch to give a nice colour.Just before serving add paneer pieces(cut according to choice)Add salt and sugar and cook for anothr minute .Serve with paratha"}]