Tasty Mango Panna

Preparation:10 mins
Cook: 10 mins
Total Time: 20 mins
Servings: Makes 4 to 5 glasses

Ingredients

1 medium sized boiled raw mango
250 gms sugar
1 tsp white pepper powder
1 tsp freshly ground black pepper powder
2 tsp roasted cumin seeds (jeera) powder
1 tsp salt
2 tsp dried mint powder
5 cups water
ice cubes to serve

For The Garnish
fresh mint leaves (phudina)

Method

Mash the boiled raw mango, add the remaining ingredients in a blender and blend till smooth.Transfer to a a deep bowl, add the water and mix well.Put the ice cubes in each glass and pour the prepared panna.Serve chilled and garnish with fresh mint leaves.