Til and Oats Laddu

Preparation:15 mins
Cook: 10 mins
Total Time: 25 mins
Servings: Makes 5 to 6 servings

Ingredients

2 cups sesame seeds (til)
1 cup quick cooking rolled oats
grated jaggery (gur)
2 tsp condensed milk
1 tbsp dessicated coconut

Method

Roast the sesame seeds and oats separately.Keep aside for 5 minutes.Mix all the ingredients and grind in the mixer till it becomes soft.Make laddus and store.