Cucumber Lassi

Cooking Time: 0-5 minutes
Servings: 4
Preparation Time: 10-15 minutes
Category: Veg

Ingredients

• Cucumber,peeled and cubed 2 medium
• Yogurt 2 cups
• Ginger 2 inches
• Fresh coriander leaves,chopped 2 tablespoons
• Green chillies 2
• Sugar 4 tablespoons
• Asafoetida a pinch
• Salt to taste

Method

1. Blend together the cucumber, ginger, coriander leaves, green chillies, sugar, asafoetida and salt to a smooth paste.
2. Add the yogurt and blend again.
3. Pour into individual tall glasses, chill and serve