Preparation :10 mins
Cook :0 mins
Total Time :10 mins
Servings :Makes 3 glasses
Ingredients :
2 cups chilled pineapple cubes
2 tbsp sugar
1/4 cup tulsi (indian basil) leaves
For The Garnish
3 tsp finely chopped tulsi leaves (indian basil)
Method :
Combine all the ingredients in a mixer along with ¾ cup of water and blend till smooth.
Pour equal quantities of the drink into 3 individual glasses and serve chilled garnished with tulsi.
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