Preparation :5 mins
Cook :0 mins
Total Time :5 mins
Servings :Makes 3 glasses
Ingredients :
1/2 cup roughly chopped ripe avocado
3/4 cup coconut milk (nariyal ka doodh)
1 cup roughly chopped spinach (palak)
3/4 cup curds (dahi)
1 1/2 tbsp honey
1 cup ice-cubes
Method :
Combine all the ingredients in a mixer and blend till smooth.
Refrigerate for atleast 1 hour and serve chilled.
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