Preparation :15 mins
Cook :2 mins
Total Time :17 mins
Servings :Makes 4 serving
Ingredients :
10 kiwi-fruit washed and peeled and cut into chunks
1 cup dark milk chocolate grated
3/4 cups pistachio chopped
6 scoops vanilla ice-cream
a few sprigs of fresh mint leaves (phudina)
1 cup milk chilled
ice-cubes as desired
1 1/2 cups chilled curds (dahi)
4 tbsp honey or sugar to taste
Method :
Combine all the above ingredients and blend till smooth and frothy. Pour into chilled glasses and serve immediately.
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