Preparation :10 mins
Cook :0 mins
Total Time :10 mins
Servings :Makes 2 serving
Ingredients :
1 cup bitter gourd (karela) juice
1/2 cup carrot juice
1/4 cup mint leaves (phudina) juice
1 tbsp lemon juice
salt to taste
1/4 tsp freshly ground black pepper powder powder to taste
ice as required
For The Garnish
1 lemon slice
1 bitter gourd (karela) slice
few sprigs of mint leaves (phudina)
Method :
Blend all the ingredients using little water (if required) till smooth.Strain the juice using a strainer or a muslin cloth.Add some crushed ice in 2 glasses and pour the juice over it. Serve immediately garnished with lime, bitter gourd slice and mint sprig.
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