Preparation :5 mins
Cook :10 mins
Total Time :15 mins
Servings :Makes 1 cup
Ingredients :
water
2 cups milk
4 tbsp tea powder
6 tbsp cocoa powder
8 tbsp sugar
4 to 6 drops chocolate essence
1 cinnamon (dalchini) stick
Method :
In a saucepan add water, milk and cinnamon stick and boil for 1 min.Add the cocoa powder and tea and let it simmer for 4-5 minutes.Add sugar and chocolate essence, mix well and simmer for 2 minutes.Bring it to boil and add coffee, mix well and strain the tea through a strainer into the cups.
Serve hot coffee chocolate chai.
No comments:
Post a Comment