Preparation :10 mins
Cook :0 mins
Total Time :30 mins
Servings :Makes 2 pizzas.
Ingredients :
20 thinly sliced tomatoes
2 cups grated mozzarella cheese or processed cheese
2 pizza base (7” each)
butter for brushing
3 tsp finely chopped garlic (lehsun)
4 tsp dried oregano
4 tsp dry red chilli flakes (paprika)
2 tbsp sliced black olives
salt to taste
2 tbsp roughly chopped basil
Method :
Place a pizza base on a clean, dry surface and brush some butter over it.Sprinkle 1½ tsp of garlic evenly over it.Sprinkle ¾ cup of cheese evenly over it.Arrange 10 tomato slices evenly over the cheese.Sprinkle 1 tsp oregano and 1 tsp chilli flakes over the tomato slices.Sprinkle more ¼ cup of cheese evenly over it.Sprinkle 1 tbsp olives, salt and 1 tbsp basil, 1 tsp oregano and 1 tsp chilli flakes evenly over it.Repeat steps 1 to 7 to make 1 more pizza.Place the pizzas over a greased baking tray and bake in a preheated oven at 200°c (400°f) for 12 to 15 minutes or till the cheese melts and the pizza turns crisp.Cut into equal wedges and serve immediately.
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