Ginger Apple Fruit Punch

Preparation :15 mins.
Cook :10 mins.
Total Time :25 mins
Servings :

Ingredients :

50 gms ginger (adrak)
2 cups orange juice
2 cups apple juice
1 cup pineapple juice
1/4 cup strawberry pulp (optional)
a pinch of salt
1/2 bottle of water

Method :

Grind ginger.Boil water starts bubbling than add giner to it.Add sugar to it.Boil on high flame for 2 mins and switch off.Strain ginger using a filter.In a vessle add ginger water and all the juices.
Refrigerated this concentrate and blend it with iced cube or soda.Add salt to taste.