Juicy Doodhi

Preparation :10 mins
Cook :0 mins
Total Time :10 mins
Servings :Makes 4 serving

Ingredients :

1 cup chopped bottle gourd (doodhi / lauki)
2 tsp lemon juice
salt to taste
2 tsp chopped basil
1/4 cup chopped coconut cream
coconut water as required

Method :

Blend the bottle gourd in a mixer to a smooth juice.Add the coconut water to adjust the consistency.Add the salt and basil and mix well.Add the chopped coconut cream and mix well.Serve chilled.