Preparation :5 mins
Cook :15 mins
Total Time :20 mins
Servings :Makes 4 sandwiches
Ingredients :
8 bread slices
3 to 4 tbsp butter
3 to 4 tbsp mustard (rai / sarson) paste
3 to 4 tbsp mayonnaise
4 cheese slices
For The Chutney
50 gms black grapes
1 small onion , chopped
10 green olives
3 tsp vinegar
salt to taste
2 tbsp olive oil
For Serving
tomato ketchup
Method :
For the Chutney
For the ChutneyCombine all the ingredients and blend in a mixer to a smooth paste. Keep aside
How to Proceed
How to ProceedCut and remove the edges of bread slices.Apply mayonnaise and mustard paste on each bread slices and apply 1 tbsp prepared chutney on mayonnaise and mustard paste on one slice.Put cheese slice on it, cover with the other bread slice, mayonnaise and mustard paste facing downwords.Apply little butter on top and toast in pre-heated griller or toaster till they turn golden brown in colour from both the sides.Simialrly prepare other sandwiches.Cut and serve with tomato ketchup.
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