Preparation:10 mins
Cook: 10 mins
Total Time: 20 mins
Servings: Makes 4 to 5 servings
Ingredients
400 ml condensed milk
400 ml milk
400 ml curds (dahi)
Method
Combine all the ingredients in a pan and mix well.Cook on a double boiler for 10 - 15 minutes.Insert a knife and if it comes out clean, remove from the flame and cool.Refrigerate for 3 hours and serve chilled.
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