Preparation:10 mins
Cook: 20 mins
Total Time: 30 mins
Servings: Makes 25 pieces
Ingredients
semolina (rava)
1 cup buttermilk
1 cucumber , grated
1 carrot , grated
1 onion , chopped
2 tsp red chilli powder
salt to taste
ghee for greasing
Method
Combine the rava,buttermilk and salt in a deep bowl to make batter of dropping consistency.Cover and keep aside and aloow it to ferment for 5 hours.Add the Cucumber,carrot, onions and chilly powder to the batter.Heat the appe mould on a medium flame and grease it with a little ghee.Pour a spoonful of the batter into each mould.Allow it cook on slow flame for 10 min then turn the appe slowly using a knife.Cook the other side for 10 mins or till it turns golden brown in colour.Check inserting a screwer if done or not.Serve hot with Tomato Ketchup.
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