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Tuesday, January 28, 2014

Caramelized Walnuts

Preparation Time: 2 mins
Cooking Time: 4 mins
Makes 0.5 cup
Ingredients
  • 1/2 cup walnuts (akhrot)
  • 1/4 cup sugar
Method
  1. Heat the sugar and 2 tbsp water in a deep non-stick pan and cook on a medium flame for 1 to 2 minutes, while stirring occasionally.
  2. Add the walnuts, mix well and cook on a medium flame for 1 to 2 minutes, while stirring continuously.
  3. Remove from the flame and allow it to cool. Use as required.

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